Kalingwe, Uganda
In the foothills of Rwenzoris is Kalingwe, a small community made up of 3 groups of coffee farmers. There is a total of 107 farmers within this area who have been supported by Agri Evolve for over 5 years, helping with training to significantly improve their agronomy and harvesting techniques.
Once fully ripe the coffee cherries are picked and transported down to the Agri Evolve Coffee station. The cherries are graded, sundried for around 3 weeks before they are hulled, graded again, cleaned and bagged. The result is a bright and complex coffee with taste notes of cranberry, raspberry and nectarine.
A very welcome guest
Our Guest Bean range is a regularly refreshed rotation of single origin beans from Africa, The Americas and Asia. Designed to bring the best beans to your kitchen, we work with our importers to source coffees that are a little bit different, so that you can explore the world within your cup.
- Country
- Uganda
- Taste notes
- Raspberry / Cranberry / nectarine
-
"Process" means the way that a coffee bean is removed from the coffee cherry. Washed coffee sees the cherry removed from the bean by washing it in water tanks before the bean is dried.
- Natural
- Roast level
- Light 1 2 3 4 5 Dark
FROM BEAN TO CUP
YOU MAY ALSO LIKE...
sustainability starts at the source
We work with importers to ensure the best relationships with
farmers, so that you can be confident that your cup does good, as well as tasting good.
All about Our COffee
Become a milk maestro with our tips on latte art
Latte art is the crowning glory of a coffee cup, and if you're new to it (maybe you got an espresso machine for Christmas?) it can be a bit daunting....
- News & Events
200 DEGREES COFFEE NOW SERVED IN ALL 1ST CLASS CARRIAGES OF NEW EAST MIDLANDS RAILWAY FLEET
200 Degrees has partnered with East Midlands Railway (EMR) to provide our speciality coffee to first-class passengers on its new £400million Aurora fleet of trains. All first-class passengers travelling to...
Which Lelit Coffee Machine Is Right for You?
A guide to choosing your perfect espresso partner If you’ve made it to this blog post, first of all, welcome. Second, congratulations. You’ve officially outgrown supermarket instant, your kettle’s...
- Education
How to Make the Perfect Espresso Martini with 200 Degrees Coffee Beans
Ah, Christmas. The season of cosy jumpers, endless Mariah Carey, and pretending you actually enjoy your aunt’s Christmas trifle. But if you really want to sleigh (pun absolutely intended) the...
